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Harth

Alpharetta, Georgia, United States

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General Info:

Nestled inside the luxurious Hilton Alpharetta, härth restaurant sets the stage with its progressive dining room design and outdoor dining terrace with visionary cozy fireplaces. Our Michelin star experienced Chef, Julien Rogee, steers this restaurant by infusing French food culture into the cuisine of the South. Avant-garde dishes, from the Day Boat Scallops with squash risotto and powdered mushroom stirs to the cold water sustainable Blackened Salmon cajun remoulade sandwich, will delight all palates. Rated best in the area, the self-acclaimed Härth bar team synthesizes Southern-inspired cocktails, such as the Georgia Ice Tea, with cutting-edge libations. Enjoy one of your favorite cocktails personally created by the Härth bar team whilst relaxing by the fireplace, or explore a wall of cultured wines designed for the connoisseur in you. Experience all that is Härth restaurant and bar. Come taste our Story

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