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Chef Mavro

Honolulu, Hawaii, United States

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General Info:

Taste the flavors of Hawaii and Provence paired with exciting wine pairings that earn the highest food rating in Hawaii (18/20 Gayot). Flexible course menus include lobster, wagyu beef, onaga, pork, lamb & local produce. Romantic occasions & business entertaining. Chef/owner Jeremy Shigekane adds exciting contemporary style to the award-winning menus. Don't miss the sustainable caviar & the Grand Tasting Menu. Mavro's brigade of young chefs share his philosophy: always buy the best and freshest, buy local, treat all products with great respect, and start afresh every season with new ideas and creative recipes.

Other Information:

Attire: Dressy

Bike Parking: Yes

Cuisines: Family Style, Healthy

Wi-Fi: No

Parking: Lot, Private

Wheelchair Accessible: Yes

Alcohol: Full Bar

Takes Reservations: Yes

Outdoor Seating: No

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